 |
||||||||||||||||||
 |
||||||||||||||||||
 |
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
||||||||||||||||||
 |
 |
 |
 |
 |
|
|
|
|
|
 Available in packs of 8000 Tea Bags, as well as 125g Loose Tea
|
 Flavour: This bright, copper-coloured tea's strong flavour makes it both brisk and refreshing. Occasion: Traditional Afternoon Tea is ideal as an afternoon pick-me-up or whenever you need revitalising. Brewing Instructions: Brew for 3-5 minutes. Best served with milk. Country of Origin: A blend of Kenyan, Assam, and Ceylon teas. Did you know? "Afternoon Tea" has become an important part of British life, a ritual originally introduced to provide welcome refreshment between lunch and dinner. |
|
CLASSICS
English Breakfast
Assam Traditional Afternoon Organic & Decaffeinated Organic English Breakfast Decaffeinated Traditional English AROMATICS
Earl Grey
Lady Grey Chai Lapsang Souchong Organic & Decaffeinated Organic Earl Grey Decaffeinated Earl Grey |
|||
|
||||||||||||||||
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
|
||||||||||||||||