TWININGS TASTING NOTES

East India, China or Ceylon, where will your cup take you? Every tea tells a story and every sip takes you there. So, if you feel like leaving life on pause for a few minutes, put the kettle on and try a different brew; escape and enjoy the journey.about Black Teas, more than month ago

HOW TO MAKE BLACK TEA FLAVOURED WITH VANILLA

We believe that how you make your tea is equally as important as the tea you use, so here are our tips:
  • Use freshly drawn cold water
  • Use water at a “rolling boil” (100?C)
  • Use 1 teabag per cup or 1 teabag per person in a teapot
  • Steep for 3 to 5 minutes (or to your taste)
  • This delicately flavoured tea is best drunk black

… and for freshness every time, keep your tea somewhere cool, dark, dry and airtight!

Ingredients

Black tea is a natural source of antioxidants that may help protect the body from damage caused by free radicals

  • Ingredients:
  • - Black tea from several origins
  • - Flavourings (17.5%)
  • - Vanilla Pods (0.5%)

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