1 bottle of Twinings Lemon Iced Tea
½ fresh mango
1 cup of pineapple juice
3 Ice cubes
A handful of mint

Place the mango and pineapple juice in a blender. Cover and blend until smooth. Refrigerate the pureed mixture for 20 minutes until cool.
Pour the Twinings Lemon Iced Tea into a good sized jug and add the pureed mango mixture.
Tear the mint into the jug before serving into ice-filled glasses.
Garnish each glass with a slice of lemon.