HOW TO MAKE GREEN EARL GREY TEA 20 TEA BAGS
We believe that how you make your green tea is as important as the tea you use, so here are our tips:
- Use freshly drawn cold water
- Boil water & allow to cool for about 3 or 4 minutes to 80 ?C
- Use 1 teabag per cup or 1 teabag per person in a teapot
- Brew for just 1 to 3 minutes (or to your taste) – be careful, over-brewing green tea brings out the bitter notes
- Always without milk – some like to add a slice of lemon
… and for freshness every time, keep your tea somewhere cool, dark, dry and airtight!
Ingredients
Green Tea is a natural source of antioxidants that may help protect the body from damage caused by free radicals
- All Natural Ingredients:
-
- - Green Tea
- - Natural Bergamot Flavouring (12%)
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