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Fragranced and beautiful to look at, the plummy Earl Grey and Violet syrup fuse perfectly for this stunning iced tea.

Ingredients

Qty Ingredients
1 Twinings Plummy Earl Grey Loose Leaf Pyramid
120ml Freshly Boiled Water
20ml Monin Violet Syrup
10ml Balsamic Vinegar
Mint Sprig and Edible Purple Flower (Garnish)
Ice

HOW TO

  1. Infuse Plummy Earl Grey pyramid bag in boiling water for 2 minutes.
  2. Pour the tea, syrup and vinegar into a cocktail shaker filled with ice and shake well.
  3. Strain the iced tea into a highball glass filled with ice, add a straw, garnish and serve

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