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Enjoy this sweet, salty and fresh tasting iced tea, a truly indulgent of blend.

Ingredients per Highball Glass

Qty Ingredients
100ml Salted Caramel Green Tea
2 tsp Caramel or Fudge Sauce
2 Apple Slices to Garnish
Ice Cubes

Ingredients per Pitcher

Qty Ingredients
1 litre Salted Caramel Green Tea
20 tsp Caramel or Fudge Sauce
2 Apples, Sliced to Garnish
Ice Cubes

HOW TO

  1. Infuse the Salted Caramel teabag in freshly boiled water for 3 minutes and remove bag.
  2. Stir through the caramel or fudge sauce and leave to cool.
  3. Serve over ice.
  4. Garnish with apple slices.

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