These are the easiest cupcakes in the world. No fiddling about, no complicated icing - just pretty little glittery things to serve with your favourite cup of festive tea.

A little Twinings Christmas tea and then spiced with pistachios, almonds and all things nice.

The ultimate festive comfort food. Perfect for sharing and delicious on its own or served with a scoop of vanilla ice cream.

Our Gingerbread Green Tea Fudge is absolutely heavenly and will make your run up to the big day extra festive!

Your favourite Chai tea as an ice cream? Oh yes, here at Twinings we make Bollywood dreams come true.

These deliciously sweet yet wonderfully refreshing raspberry and buttermint ice-lollies are the best summer treat on a hot day. They’re easy to make, inexpensive and only contain 2 natural ingredients.

Bounty bars are any coconut lovers favourite treat, but this take on the classic recipe is even better! These bounty bars are just as delicious and indulgent as the original but they’re completely dairy free, refined sugar free and contain no artificial ingredients.

Strong by name, strong by nature - if you’re getting your day off with a bang with a cup of English Strong Breakfast tea, you can bring out its lively flavours by pairing it with a pain au chocolat.

These cashew & vanilla cupcakes may be totally vegan, gluten free and free from refined sugar but they’re perfectly sweet and moreish with a melt-in-your-mouth sponge and the creamiest frosting you could wish for. Perfect for afternoon tea or as an indulgent sweet treat whenever you fancy one.