Here is our perfect way to brew the Indonesian Silver Tips. We've used our two-and-a-half-litre glass teapot so we can see the beautiful Silver Tips infuse.
For our pot we'll need five or six teaspoons of Indonesian Silver Tips, but if it's just a refreshing tea for one, a single teaspoon will do.
As this is such a delicate tea we recommend pouring the water about four or five minutes before you want to use it and then allow it to cool. This will hopefully get you a water temperature of around about 85 degrees, which is perfect for this tea.
When your water's ready there should be just a gentle steam coming off the top.
For the perfect pot, add your water and let it diffuse for about three minutes. This is our recommended time for letting the tea infuse and release all those wonderful summer time, peachy flavours and aromas, but you could experiment with different brew times to find a taste that suits you.