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Off the scale hot chocolate - view the world with a mug of rose-tinted yumminess in your hand.


Qty Ingredients
1 Tbsp. Twinings Swiss Chocolate Drink
20ml Monin Rose Syrup
180ml Hot Milk
Whipped Cream
  • Add hot chocolate powder and Monin syrup to the mug, then pour in the hot milk and stir.
  • Finish with whipped cream and garnish.

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