Overnight Oats - Infused with Superblends Immune Support
Get your day off to a great start with overnight oats, infused with our Superblends Immune Support tea.
It is a healthy and tasty way to keep you going till lunch; plus, if you make it in a jam jar or container, you can have your overnight oats on the go. And, by making them the night before, you’ll save yourself time in the morning. So, there’s never a reason to miss breakfast!
| Serves | 1 |
|---|---|
| Makes In | 5 mins |
| Difficulty | Easy |
| Dietary | [[v]] [[df]] |
Ingredients
| Qty | Ingredient |
|---|---|
| 200ml | Water |
| 2 | Twinings Superblends Immune Support tea bags |
| 50g | Maple Syrup |
| 6 tbsp | Rolled Oats |
| 6 tbsp | Plant-based yoghurt (we used soy) |
| Blueberries and raspberries |
Method
- Infuse 200ml boiling water with two Twinings Superblends Immune Support tea bags and leave to brew for 2-3 minutes.
- Remove the tea bags and mix in the maple syrup.
- In a bowl or empty jam jar, layer oats with yoghurt until you have 2-3 layers.
- Drizzle the cooled syrup over the breakfast oats and top with blueberries and raspberries (or chopped fruit of your choice)
- Leave in the fridge to soak for 4 hours or preferably overnight.
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